HOW MUCH DOES TRAINING IN JAPAN COST? (part 2)
SIGNIFICANCE OF THE JAPANESE LANGUAGE FOR FOREIGNERS WHO DECIDED TO GET EDUCATION IN JAPAN Despite the openness of Japanese universities to foreign students, the country's educational institutions are characterized by…

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19 THINGS YOU CAN'T DO IN JAPAN (part 2)
8. DO NOT BE ABUSED WITH STICKS Before heading to Japan, learn how to use chopsticks (o-hashi). It is not that difficult. It’s enough to practice a little to impress…

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Tea ceremony (part 1)
Among the unique arts, which in our understanding are inextricably linked with Japan, is the art of the tea ceremony, which means literally "tea with hot water" (cha - tea,…

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Edo period

TOURIST NOTES. ALL ABOUT RAMEN (part 1)

Ramen (ラ ー メ ン) is one of the most beloved dishes in Japan. This noodle dish in a broth sprinkled with filling has won the hearts of gourmets around the world and often tops the list of what tourists plan to eat when purchasing tours to Japan. So, let’s take a closer look at one of Japan’s national culinary treasures.

HISTORY OF RAMEN
Historians did not agree on the date of the first appearance of ramen: what some consider the first primitive form of ramen, others do not recognize ramen and believe that it is too far from the modern version. According to information found in the Ramen Museum, some claim that this dish was eaten in Japan as far back as 1485 – based on extracts from the magazine of the famous priest (Inryokennichiroku), in which he claims to have served a Chinese ramen-like dish called “kaitimen” . Continue reading

Sakura blossom time (part 1)

Haaru, spring in Japanese, is the time of flowering of the “sakura” decorative cherry, which is associated with one of the most beautiful holidays of the Land of the Rising Sun. From the end of March to the beginning of April, Japan is completely transformed: hundreds of trees bloom everywhere with white and pinkish-white flowers, which makes it seem from afar that they are shrouded in clouds or covered in snow flakes. Every year, many people gather in parks, alleys, gardens, near palaces and temples to enjoy a truly beautiful and breathtaking sight. This custom is called “hanami” (from the words “hana” – a flower and “mi” – to watch), which literally means “viewing flowers”.

Sakura is the national symbol of Japan, which is devoted to many songs and poems. Continue reading

TEACHING IN LANGUAGE SCHOOLS IN JAPAN - THE FASTEST WAY TO LEARN JAPANESE (part 1)
Getting a prestigious job, knowing the Japanese language, is not so difficult. But where is it better to learn Japanese and where to start? Oriental languages ​​are becoming more popular…

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TRAINING IN JAPAN AFTER CLASS 11 (part 2)
The program of most language schools is designed in such a way that students begin to feel comfortable after a few lessons. Of course, this does not mean that knowledge…

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Sakura blossom time (part 2)
CALENDAR TIME FLOWER OF SAKURA Japanese cherry blossoms stretch from subtropical to temperate latitudes, so all seasonal changes smoothly flow from south to north. On the southernmost island of Japan,…

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HANAMI - IMPORTANT JAPANESE TRADITION
If you have ever been to Japan in the spring, we can say with full confidence: most likely, you went to enjoy the stunning sight of blooming sakura. The sakura…

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