TOKYO THROUGH THE LENS - THE MOST INTERESTING PLACES FOR A PHOTOSESSION (part 1)
Tokyo is not only the capital, but also the epicenter of all the most interesting and incredible that can only be found in Japan. Tourists who come to the Land…

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WINTER IN KYOTO
Do not let the winter cold ruin your mood! In winter, walks in Kyoto are filled with special magic. In addition, if you come to the old capital of Japan…

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WINTER IN KYOTO
Do not let the winter cold ruin your mood! In winter, walks in Kyoto are filled with special magic. In addition, if you come to the old capital of Japan…

Continue reading →

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HOW MUCH DOES TRAINING IN JAPAN COST? (part 2)

SIGNIFICANCE OF THE JAPANESE LANGUAGE FOR FOREIGNERS WHO DECIDED TO GET EDUCATION IN JAPAN
Despite the openness of Japanese universities to foreign students, the country’s educational institutions are characterized by a significant shortage of study programs in English. This is due to the lack of qualified personnel who speak English at the appropriate level.

Therefore, before proceeding, it is necessary to go through the so-called pre-university training in a language school. Why is this needed? Everything is very simple! Since the lion’s share of educational programs involves studying in Japanese, without a knowledge of Japanese, a foreigner will not be able to graduate and master the profession for a trivial reason – a lack of understanding of what is being taught. Continue reading

CHRISTMAS IN TOKYO
Christmas in Japan is an amazing holiday. The capital of Japan is buried in thousands of colorful lights that will warm your heart even on the coldest December evening. The…

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SIMPLIFIED PROCEDURE FOR RECEIVING A TOURIST VISA
Tourist visa to Japan for Russians has become much more affordable! Japan has always been attracted by its exotic culture, incredible architecture and futuristic transport. A tourist visa to the…

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TOURIST NOTES. ALL ABOUT RAMEN (part 1)
Ramen (ラ ー メ ン) is one of the most beloved dishes in Japan. This noodle dish in a broth sprinkled with filling has won the hearts of gourmets around…

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