TOP-4 PLACES WHERE IT IS TO GO FOR WINTER (part 2)
As the festival developed, in addition to creating snow sculptures, other types of entertainment were added: concerts, food stalls, art exhibitions and ice-skating, cheesecake and snowmobile platforms. If you go…

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SAKURA IN CONCRETE JUNGLE
Many tourists come to Japan to enjoy sakura blossoms and take part in the khans, a long-standing Japanese tradition, when the Japanese go to parks and gardens to have a…

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FEATURES OF REGISTRATION OF A TOURIST VISA TO JAPAN (part 2)
Firstly, the Japanese are more willing to give visas to tourist groups, and secondly, the cost of visa services for travel agencies will be much cheaper. HOW TO GET A…

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What to see in Japan (part 1)

Japan is a country not everyone can understand. Its rich culture, carefully guarded and holy revered traditions are wonderfully combined with the extraordinary pace of development of high technology; crazy rhythm of life in noisy cities, in which huge skyscrapers are adjacent to elegant pagodas, and the noise of cars with the murmur of small waterfalls in quiet gardens, with the majestic tranquility of the nature of this country.

Indeed, we know very little about Japan. To the question: “What would you like to see in Japan?” – many of those who are going to visit this country will not find what to answer. Meanwhile, both its nature and cultural and historical wealth are so multifaceted and diverse that everyone here will find something interesting for themselves. Continue reading

CHRISTMAS IN TOKYO
Christmas in Japan is an amazing holiday. The capital of Japan is buried in thousands of colorful lights that will warm your heart even on the coldest December evening. The…

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Japanese New Year (part 1)
Until the distant now, 1873, Japan lived according to the Chinese lunar calendar. The favorite winter holiday of all children and adults was “moving” - each time it was a…

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TOURIST NOTES. ALL ABOUT RAMEN (part 1)
Ramen (ラ ー メ ン) is one of the most beloved dishes in Japan. This noodle dish in a broth sprinkled with filling has won the hearts of gourmets around…

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