What to see in Japan (part 1)
Japan is a country not everyone can understand. Its rich culture, carefully guarded and holy revered traditions are wonderfully combined with the extraordinary pace of development of high technology; crazy…

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19 THINGS YOU CAN'T DO IN JAPAN (part 1)
Before heading to Japan, it would be useful to familiarize yourself with some cultural features in order to avoid insulting the feelings of the Japanese. Manners and social rules are…

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CHRISTMAS IN TOKYO
Christmas in Japan is an amazing holiday. The capital of Japan is buried in thousands of colorful lights that will warm your heart even on the coldest December evening. The…

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cuisine

WINTER IN KYOTO

Do not let the winter cold ruin your mood! In winter, walks in Kyoto are filled with special magic. In addition, if you come to the old capital of Japan for Christmas or New Year, you will not have a single excuse to sit all day at the hotel.

To make your vacation easy and enjoyable, we have compiled a list of recommendations on what to do and where to go in Kyoto in the winter. Starting from hot springs (onsen) and ending with the New Year’s festival in a traditional Shinto temple. A trip to winter Kyoto will be remembered as an amazing acquaintance with unique Japanese culture. Continue reading

Japanese language difficulties
Due to the difficult writing and vocabulary features, the Japanese language can become a stumbling block for even the most talented linguists. But now, it seems, the difficulties of the…

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SKIING AND HOT SOURCES
Connoisseurs of ski resorts can easily call the advantages of Japanese pistes. First of all, it is fluffy and dry snow; then - relatively inexpensive prices. But many agree that…

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Japanese New Year (part 1)
Until the distant now, 1873, Japan lived according to the Chinese lunar calendar. The favorite winter holiday of all children and adults was “moving” - each time it was a…

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TOURIST NOTES. ALL ABOUT RAMEN (part 1)
Ramen (ラ ー メ ン) is one of the most beloved dishes in Japan. This noodle dish in a broth sprinkled with filling has won the hearts of gourmets around…

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